- Shrimp & Veggie Foil Packet Tacos are so easy!
- Place individual servings of shrimp, julienned peppers and sliced onions onto sheets of aluminum foil.
- Season with taco seasoning, olive oil and lime juice.
- Mix to coat all ingredients with flavor.
- Fold the sides of the foil over the shrimp, covering completely, and place packs on the grill.
- Cook about 10-12 minutes.
- Take off the grill, stuff into warmed shells or tortillas.
- Serve with fresh cilantro and a lime wedge.