Taco Rubbed Flank Steak Recipe
- Prep Time: 12-14 Tacos
- Cook Time: 8-10 minutes
- Total Time: 13-15 minutes
Ingredients
- 1.5lb flank steak
- olive oil
- 1 packet of Ortega Original Taco Seasoning
- 1 package of Ortega Soft Taco Flour Tortillas
- chimichurri, or your favorite Ortega Taco Sauce
Directions
1. Preheat grill to 450 degrees F.
2. While grill heats up, pat dry flank steak, add oil on all sides and season with 1 packet of Ortega Original Taco Seasoning and push seasoning into flank steak.
3. Once grill comes to temperature, cook flank steak for about 4 minutes each side for medium to medium rare. Remove steak and let rest 5 minutes.
4. For extra crunch, add Ortega Soft Taco Flour Tortillas to the grill and toast uncovered until desired doneness.
5. Thinly slice flank steak, add to toasted tortillas and top with chimichurri or your favorite Ortega Taco Sauce.
