Ingredients
TACO SHELLS: Enriched Corn Masa Flour (Yellow Corn Flour, Folic Acid, Hydrated Lime), High Oleic Canola Oil And/Or Corn Oil, Water, Salt, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Contains Less Than 2% Of Skim Cheese (Skim Milk, Whey Protein, Cultures, Salt, Enzymes), Natural Flavors, Lactic Acid, Calcium Lactate, Yeast Extract, Annatto Extract (Color), Disodium Phosphate, Xanthan Gum.
TACO SAUCE: Tomato Puree (Water, Tomato Paste), Water, Corn Syrup, Distilled Vinegar, Salt, Modified Corn Starch, Spices, Paprika, Citric Acid, Green Chili Powder, Sodium Benzoate (To Preserve Freshness), Xanthan Gum, Onion Powder.
TACO SEASONING: Degerminated Yellow Corn Flour, Maltodextrin, Salt, Paprika, Spices, Dried Chili Pepper, Sugar, Citric Acid, Yeast Extract, Silicon Dioxide, Natural Flavors, Rosemary And Green Tea Extract (Antioxidant).
