 
This warm variation of the popular 7-Layer Dip will have your guests asking for more. Be prepared to have it disappear at your next party. 10 10 min 30 min 
      
PREHEAT oven to 375° F.
COMBINE refried beans, black beans and seasoning mix in medium bowl. Spread bean mixture in ungreased 8-inch-square baking dish.
SPREAD sour cream over bean mixture. Top with salsa, chiles, jalapeņos and cheese; cover.
BAKE for 20 minutes. Uncover; bake for an additional 10 minutes or until cheese is melted and dip is bubbly. Garnish with green onions. Serve with chips.
~ Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable. Submit your review of this recipe: Hot 7-Layer Dip Awesome!
Submitted Date: August 2003
Rating:
Reviewed By: Janey from Waterloo, IA
Comments: This dip was awesome! I added a little chopped lettuce and diced tomato on top when it came out of the oven and we ate it for dinner. Also good, leftover inside a flour tortilla.
LOVED IT!
Submitted Date: July 2003
Rating:
Reviewed By: DeAnn Bates from Phoenix, AZ
Comments: Took it to a pool party, and it was gone in no time!!! Everyone was asking me for the recipe!!!
Truly Excellent
Submitted Date: January 2003
Rating:
Reviewed By: Matt Belanger
Comments: One of the best dips I have ever had. Genuine crowd pleaser.
I love this dip!
Submitted Date: January 2003
Rating:
Reviewed By: Jennifer Bourne from South Carolina
Comments: I love this dip mainly because it is easy to make and tastes great! I use hamburger meat in mine and everyone loves it! It is definitely good for a party or even a meal!
Easy & Delicious!
Submitted Date: January 2003
Rating: 
Reviewed By: Dawn from Apex, NC
Comments: I made this dip for New Year's Eve, and it was a hit. Even more, it's so easy to make even a non-cook could put this together. I substituted some of the ingredients the recipe calls for and used lower-fat versions (sour cream) thus cutting some calories, and it still was delicious and nobody knew! A great tasting dish!
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