 
There's no quicker or more savory 'finger food' than these Nachos a la Ortega. Served hot and dripping with melted cheese these nachos will satisfy your hungry guests. 4 10 min 2 min 
      
Additional topping suggestions: ORTEGA Thick & Chunky Salsa, sour cream, guacamole, sliced ripe olives, chopped green onions, chopped fresh cilantro
SPREAD beans over bottom of large ovenproof platter or 15x10-inch jelly-roll pan. Arrange chips over beans. Top with cheese and jalapeņos.
BROIL for 1 to 1 1/2 minutes or until cheese is melted. Top with salsa and sour cream and/or additional topping suggestions.
~ Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable. Submit your review of this recipe: Nachos a la Ortega onerc
Submitted Date: August 2003
Rating: 
Reviewed By: Rita from Huntsville, AL
Comments: Great. To rate excellant, fry wedges of flour tortillas and add shredded chicken, black olives, chopped onions, chili, and cheddar cheese. I used the recipie as a suggestion and added the extras. My grand kids (verrrrry picky) loved it and asked for more (most unusual). Serve salsa and sour cream on the side. Needless to say, I'll do this again.
Review for Nachos a la Ortega
Submitted Date: June 2002
Rating:
Reviewed By: carissa tushman from Kelowna, British Columbia, CANADA
Comments: I think it is a great recipe because it is so Delicious and it is also very quick and easy
Review for Nachos a la Ortega
Submitted Date: March 2002
Rating:
Reviewed By: Amanda spinola
Comments: l think that this recipe is fantastic.
I had to to a school project for food technology and we had to pick a food from a country so l picked Mexico and l choose to cook Nachos and this web site was very good to get ideas about Mexican foods.
Thanks Guys...
miss
Submitted Date: February 2002
Rating:
Reviewed By: aimee from leicestershire
Comments: it didnt take to long to make and it tasted really nice
Review for Nachos a la Ortega
Submitted Date: May 2001
Rating:
Reviewed By: Irene Miller from Mount Dora, Florida, USA
Comments: It is great all guest liked them , So thank you
Irene
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